Cocktail Corner  Apple Cider Mimosas2 tbsp. sugar 1 tbsp. ground cinnamon 1 c. apple cider 1 bottle champagne On a small plate, combine sugar and cinnamon. Dip champagne flutes in water to wet the rims, then dip in cinnamon sugar mixture. Fill champagne flutes 1/4 full with apple cider, then top off with champagne. As found here: http://www.delish.com/cooking/recipe-ideas/recipes/a46963/apple-cider-mimosas-recipe/ |
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