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August Chef's Corner - Hawaiian BBQ Chicken Wraps

Chef's Corner
Hawaiian BBQ Chicken Wraps

1 Tbsp olive oil
2 chicken breasts, diced
salt and pepper
1/2 cup bbq sauce
1/2 cup shredded mozzarella cheese
2/3 cup chopped pineapple                                                                    
1/4 red onion, chopped
1 romaine heart, chopped
1/4 cup fresh chopped cilantro
4-5 large wheat or white tortillas

Heat oil in a large skillet over medium high heat. Add chicken pieces to the pan and season with salt and pepper. Cook until chicken is cooked through and golden brown. Remove pan from heat. Add barbecue sauce to the pan and toss chicken to coat. 
Place tortilla on a plate. Layer with a spoonful of barbecue chicken, cheese, pineapple, onion, chopped romaine and cilantro. Roll, burrito style and secure with a toothpick.

As found here:
http://tastesbetterfromscratch.com/2016/03/hawaiian-bbq-chicken-wraps.html



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